
Health for Godly Generations
Health for Godly Generations: This timely book encourages holiness of lifestyle and wholesomeness of food—and tells how the two harmonize.
God created pure, whole, natural foods…
Shouldn’t Christians be eating these foods?
Shouldn’t foods sustain us for His service?
God’s creation and Christian culture are inextricably related. Food, vital for sustenance, is a link between those two realities. The components of diet and lifestyle will either preserve or destroy nature and culture. Cuisine affects health—and more broadly, the world. Deliberate decisions today will shape the strength of Christian families, the endurance of Western culture, and the integrity of the natural environment for decades to come.
Since the previous century, health has been degenerating while science has progressed and food availability has increased. Simultaneously, the purity of nature and the godliness of culture have been assailed and compromised. That combination is unprecedented in history. To reverse this trend, Christians must consider their place as image-bearers of God and stewards of the earth as they leave a legacy for future generations.
While many men, women, and children love God and are thankful for His blessings, disconnectedness often exists between what is believed and what is practiced everyday. This book bridges this gap and correlates faith with life by drawing in themes from theology, Christian education, history, and nutrition.
Many people desire to reform their dietary customs. Real truth about nutrition is becoming more prevalent. Now is the perfect opportunity to have hope and to make changes. Health for Godly Generations: a Reformational Perspective will tell you why the pursuit of health is an aspect of honoring God and how this mission can be practically effected in your family.
Learn why and how to live naturally, via exploration of these subjects and more:
- Earth’s resources
- Biblical wisdom
- Historical traditions
- Dietary philosophies
- Current economy
- Visionary families
- Degenerating trends
- Nourishing foods
- Preventative care
- Revitalizing meals
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Renée DeGroot is a homeschool graduate with a Certificate in Christian Education, and is pursuing certification as a Biblical Health Coach and Nutrition Consultant. Everything she studies continually points to the wisdom of the Creator and the sufficiency of His provision. Montana’s Big Sky Country is the setting in which Renée loves to evaluate nature and culture—and their cultivation in her garden, kitchen, and studio.


